It’s a common concern among knife collectors. You spend just over $150 (if you’re lucky) on a brand new knife with the latest steel, only to second guess whether it’s the steel you paid for.
It may be because the steel is starting to rust in some spots, dulls quicker than you expect, or isn’t as tough as you thought it should be.
That’s when you start to ask yourself: do knife companies mislabel or lie about the type of steel they’re using?
The truth is that sometimes they do.
Yes, Some Brands Intentionally Mislabel Steel
I decided to write this post after watching a video knifemaker and former Cold Steel collaborator Andrew Demko did on a YouTube channel in November 2020.
When the interviewer mentioned that people were ambivalent about the use of AUS10A steel in one of Cold Steel’s knives, Demko said that the reason certain steel gets a bad reputation is because some knife companies are intentionally passing off lower end steel like AUS6A for AUS8A.