Beef. It’s what’s for dinner, or in the case of competitors at the Texas Roadhouse Meat Cutting Competition, it’s their life’s work. Each year, the Texas Roadhouse Meat Cutting Competition hosts meat cutters across the country in a series of competitions to pick the nation’s best meat cutter.
In the video below, which was filmed at a semifinal event in Louisville, KY, earlier in the year, contestants had an hour to carve four muscles up into nine different cuts. Many confessed to having butterflies and being flustered by the high-intensity event, which will feed into a final competition where the winner will walk away with $20,000.
Check out the video below. Do you think your meat carving skills would match up to this crew of carvers?
August 23, 2011 at 4:17 am
Eww